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About Sweet paul

  • About Sweet paul
    Im a 43 year old food and Prop stylist and crafter who packed his Louis and moved from Oslo to New York to live and love. Been working with some amazing photographers, great clients and fab magazines. You can see more of my work on my agents site, www.bigleoproductions.com

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« Fall issue launches tomorrow at 8 am | Main | Templates from Sweet Paul Magazine »

September 13, 2011

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Comments

eva

Hi! love the new issue!! just wondering where the templates are for the camping cake toppers and tags downloads? I can't find them on this site anywhere?

Mona

Takk! Flott magasin (denne gang også)!
Slår meg helt ut å lese dedikasjonen din, så fint! Er tøfft å lese den også, min mor kjemper en kamp mot kreft og hun vet hun skal tape. Det er tunge dager, men også flotte dager. De er kjære de dagene som vi har.

Har tenkt på deg og din sorg (og glade minner). Lykke til videre!

LatteLisa

oh my, look at all those gorgeous recipes in the issue! Loving it already ;-)

Bravo Team Sweet Paul!

jok

I love this magazine and now I'm hungry.

athena

Paul, just read your dedication page. I'm so sorry about your loss. What a wonderful tribute to your mother.

Rachel Saint

what a beautiful magazine. Wow!

Mary Martinec

I know you don't need me to tell you that "You are very excellent at your job"!

Suzanne { SHE PAPERIE }

Your latest issue is STUNNING! You never disappoint. I'm loving the hand dipped projects and the Mexican recipes look fantastic. As always, fabulous job and thank you for the perfect introduction into fall! I just had to share on my blog today:
http://www.shepaperieblog.com/2011/09/sweet-paul-fall-2011.html
Congratulations!!!

Kristiina

looks mumsig ut

Stephanie

Bravo! My favorite features are Black Halloween & the avocado recipes. Thank you again for all your hard work!

brandeye

Love it! I need to make the avocado corn soup this instant. The black pumpkin is rad too.

Margot

GORGEOUS photos, as always. Do you have the templates for the camping cake toppers posted somewhere yet?

valerie

Kudos, Paul! What a gorgeous issue - and so full of great stuff. It's visually stunning.

Christy

gorgeous, gorgeous, gorgeous! Love it!

Helen

Another great issue, I am sorry to hear about your loss. I can't wait to try a few of the recipes.

Signe

Lovely magazine. Can you ID the teapot on page 139? Thanks!

Sara Qvint

ÄNTLIGEN! Det är ett helt fantastiskt höstnummer!
Stort grattis till hela teamet för ett bra utfört arbete!

Shannon @ A Mom's Year

I am so sorry for your loss; thank you for sharing the story about the snow and the hot cocoa. It's a good reminder that it's often the little things that make the best memories.

This issue is incredible. Every page is beautiful and full of wonderful ideas. It's hard to pick a favorite, but I think it has to be the apple cider story. I want to be just like your grandmother. :-)

You've inspired me to post about my children's silhouettes on my blog (hadn't thought of it!) and put together something about scherenschnitte (German paper-cutting) for Christmas. Thank you!

julie

Congratulations on yet another brilliant issue! I seriously must go and purchase your past issues in print. Sweet Paul is my favorite magazine and I'm thrilled to have just shared your link for your fall issue with my readers.

On a personal note, I am so sorry to hear about the loss of your mom. Your dedication to her was very touching and I'm sure she couldn't be more proud of you today.

Anna Johnson

Oh my goodness - love the new fall issue but HAVE to know what those flowers are on Page 83 (full page) and they're sprinkled throughout other pages too......they are unbelieveable!!! I couldn't figure out to reach you except by comments. Thanks so much!

טויוטה לנד קרוזר

Sweet Paul is my favorite magazine and I am just happy to share the link to its fall issue with my readers.

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