Im not a big fan of making sushi at home.
Just the though of someone else then a trained sushi chef handling the raw fish Im about to eat does not agree with me.
But this cucumber sushi is fine, no raw fish here.
I call it "sushi in training".
Great way for kids to get used to the idea.
You can fill it with cucumbers, avocado, peppers or whatever vegetables you like.
Enjoy!
Cucumber Sushi
Serves 4
4 sheets of nori (dried seaweed), cut in half
4 cups sushi rice, cooked according to package instructions
1 cucumber, cut into long sticks
Soy sauce, to serve
Place the nori on your work bench.
Spread about 1/2 cup of rice on top.
Place cucumber sticks lengthwise on the rice.
Roll up into a cylinder.
Cut into bite-size pieces.
Serve with soy sauce.
Photo by Colin Cooke






















