Recipe monday

What do we want?
Cake
When do we want it?
Right now!
That was my little monday morning cheer.
Because lets face it, we can always go for a piece of cake, right?
And right now Im baking the Salted caramel and chocolate cake from my latest issue of Sweet Paul Magazine.
Its such an awesome cake.
Sweet and light and with a touch of salt.
Im not going to lie, it does take some work, but the result is so worth it.
You can find the recipe right here!
Enjoy!
Photo by Frances Janisch

Comments

[Knit1 Slip1]

Wow! You are terrible for tempting me to drop my Monday duties to get out my cake pans. Here's hoping I have the strength to hold off til the weekend!

[callie grayson]

oh my, this is such a pretty cake! and my favorite flavors.
by the way, loving your magazine!! keep it up, it's full of goodness.
xx
callie

[Jen @ The Finer Things]

Yum, yum! Salted caramel is always delicious!

[Gina]

I saw this in Sweet Paul mag and am dying to try it. All the recipes in the fall issue look amazing. I was in need of fall food inspiration - thank you!

[Northern Girl Knits]

Bloody brilliant cake. My mouth just started drooling.

[Nina Designs]

Looks amazing!

[Nina]

oh my looks wonderful

[Emily]

This is on my list of things to make. Just discovered your magazine and I am in LOVE. Fabulous job. Can't wait for the next issue!

[tschitschi]

cake, right now - that's the attitude :) !

[Laube]

Great!!!!! Marvelous!!!!. I love it...

[Warm Chocolate Cake]

Please,allow me to have a very big bite in ur monday Recipe ...I wanna taste this one..It looks sweet,yummy and tasty one..http://www.youtube.com/watch?v=FpV5bFP657I Superb cool work...Wish u will continue this great job!!!!

[Kris]

This looks delicious!

And I loooooove the blog!

[kimberly at mimicharmante]

I made this last week after seeing it in the magazine - it is DIVINE!!! I wish I knew, however, how to get my caramel that thick - mine was thinner...
Have a great week,
K.

[Patricia Scarpin]

You are making me drool, Paul! I had lunch but no dessert, today... :(

[Nookie Doodle]

Wow, was wanting some kind of new chocolate dessert to try. Will definitely be making it this weekend!! Thanks for sharing!!!

[William]

This is really nice of you to share this with us so, I think I will share one with you. I do not know where it came from so, I can not give credit where credit is due but, here it is: Use one grahm cracker pie crust shell. Soften one 8oz. bar of cream cheese, one can sweentened condensed milk, one egg yolk, one tsp. vanilla and one quarter cup of lemon juice. Mix it all togather with your blender and pour into the pie shell. Refregerate for three hours. Then enjoy. It is really great.

[joe]

yummy..

[Chocolate Cake]

Oh my god.. That's sinful. Cant wait to sink my teeth in it. I cant help myself from drooling.http://www.youtube.com/watch?v=Dolxfld6uQE Although it takes time, i'm definitely gonna give this a try this weekend.

[Virginia H]

yummy indeed. made it the day your mag came out. however, my caramel wasn't as thick, too and got absorbed by the cake layer at the bottom. Any suggestions what I may have done wrong? Nevertheless, it tasted like heaven. Everybody loved it and begged me for making it again and again. thanks for your wonderful eye candy and stomach candy :)

[Eileen @ Passions to Pastry]

I'm having a small family/friends gathering for my father's 90th birthday this month and I've been tossing around different ideas for the cake. I think this is going to have to be it; chocolate and salted caramel. It doesn't get any better!

[Inga Helene]

After I tried your yummy brownies cake I would love to test this. Do you have a version with metric measures?

Thanks in advance :-)

[jessica.adams]

This cake looks absolutely divine.
Thanks for sharing!
-www.lifedoneproperly.com-

[dining table]

This is wicked! I love it so much. Loaded with chocolate.

[Maya]

OMG!!! To die for!!

[siteler ankara]

wonderful,nice post thank you very much dude